Beer

wine is 100x better than that crap

No, wine.

roastie detected DING DING DING!!!!!

They look happy imo desu

No frost on the glass

You’re a pleb

Wedding cake is one of the greatest strains ever

Weed is degenerate. Whites don't smoke it.

no, 10% alc. unfiltered, unprocessed unmolested beer that tastes like diesel

Confirmed White male

Confirmed narco mudslimes immigrant

He's eating it, anon.

actually whites practically invented smoking it, after being shown how by we japanese, now go drink your jew juice you fuckin faggot bitch.

You freeze your beer cause it tastes like shit you gott hide the taste.
Real men drink from barrel that sat in the sun for days

Put a warning label on the beer or else the toddlers will buy it!

Unfathomably based. The Scythians were white, they used to hotbox whole tents. That was in 400 BCE

Yeah i like diarrhea.

Weed gives me anxiety and panic attacks. It's basically the opposite of what a drug should do.
It's the anti-fun drug. It should be legal tho.

Well you are German so this ain't a joke

Source? I'm not a deranged liberal I just found this funny.

i prefer making berry wines or just cheap and shitty sugar wine to beer
thouhgh i still make sahti (an old style of beer without hops. etheric bananalike smell) occasionally when the temperature allows for it

everyone should just make their own booze or at least beer/cider/wine. some sandniggers from 5k years ago managed to do it so how can't you? it is simple

You must be fun at parties

that's caused by taking a higher dose than you can handle, it induces a freakout in inexperienced users. until you can handle it, you're supposed to only take a few small hits. you can also just do shock therapy by immersing yourself in the most horrific highs you can handle, gradually becoming more comfortable as you ease into it. this may seem like a crazy thing to decide to do to your body, but alcohol requires a similar graduated approach to use and so do most other drugs.

Kilju?

There is only 7 cents worth of hops on each beer and they sell.this water shit for 2-4 dollars

Fucking kek

I am superior

Id have to eat half of those bon bons to feel anything

I like beer!

diarrhea

let it clarify and do a secondary fermentation in bottles if you want some foam you idiot. even if you have crippling alcoholism and want to drink half-fermented wine you can just heat it up to kill the yeast. diarrhea is what you get from unskilled lazy retards making wine
just add 7 kg (9 max but extend the fermentation time by weeks) of sugar to 25ish liters of water, add good yeast that can handle those alcohol percentages and let it ferment. around 4-5 kg if using baking yeast

4-5kg of sugar if using normal baking yeast i mean. will make weak shit. you need proper yeast for higher percentages. beer/cider/wine yeast can handle more sugar but not as much as turbo yeast

Thank you Kimi of alchholism

Did you know that slave owners used alcohol as a means of controlling the behavior of slaves? If they were given alcohol on the weekends, they would believe they were free and return to the fields on Monday.

It was the sober, thinking slave that required the constant vigilance of the slave owner to keep in slavery.

Islam is such a threat to slavers and tyrants that massive numbers of West African slaves were forcibly converted to Christianity from their native Islam.

In many ways, the modern working man is treated a slave of zionist Jews using the same methods of control. Whether you work in the field (blue collar) or the house (white collar) the same smörgåsbord of vice and carnal delights are offered as a temporal escape, a false "freedom" from mistreatment and exploitation of zionist Jews.

Alcohol, in the most literal and figurative sense of the word, is for slaves.

You gotta pour it down the side of the glass

all you need is a clean bucket or just large soda bottles (1.5l+) and dunlop valves (bike tire valves) screwed on the cap if you want to go real ghetto style

indeed
hmm i get high having one. feel a bit giggly if i cut one in half.

deutsches bier

Did you know that ancient Romans drank from morning till night and so did people in northern Europe? Did you also know that you’re a fag?

I never had beer. Should I try it?

Usually not a huge hard cider guy but lately Angry Orchard has been going down good. I love their Green Apple and Crisp Imperial selections.

First Canadian in the tread and he's a fag.
There's better beer than Molsons bud.

Sleeman Larger for example

even damn teens manage to make sugar wine in a closet in their parent's home. a normal finnish teenager experience (father might have better setup)
those retarded teens doing it is probably why everyone hates home brewing and thinks it gives them diarrhea. even just basic sugar wine from fermented sugar is pretty much just cheap sake or rice wine. just the taste of pure alcohol at 10-18%.have tricked a bunch of people into drinking it as sake or what ever you call korean or chinese rice wines

Its called Kilju right?

peak finnish fermentation performance

yes, but it can actually be just flavorless and neutral alcohol if you let it clarify. otherwise you get bruno like in pic

i mostly steam juice berries and ferment the berry juice extract

You can probably take kilju and freeze it and then drip the alcohol out to make a vodka.

In many ways, the modern working man is treated as a slave of zionist Jews using the same methods of control.

By force of law, the income and purchases you need to survive are directly extracted into the hands of zionist Jews in Palestine who enjoy free healthcare, free education, and carry out unrestrained genocide on Muslims and Christians in the Holy Land.

Like a slave, this exploitation is not a choice. Also, like a slave, everyone you love and every child you raise will be subjected to the same treatment.

Alcohol (and drugs) make it easier for a slave to forget and tolerate mistreatment, exploitation, and abuse.

Intoxication is a ritual of self-defeat, of submission to a higher evil rather than a higher good.

It is a poison that destroys lives, relationships, and socities. In moderation, it still causes long-term damage on the liver and brain.

I'm not an advocate for prohibition. I know how easy it is for anyone to brew their own alcohol and even sell it for a big profit.

No, a spiritual change must occur in the soul of a person so that they do not want to be intoxicated. The adoption of a rigid schedule of daily prayer, Salat, is the antidote. Speaking of which, I need to log off to go pray Asr.

freeze distilling is a bit more complex than that. you need gradually decreasing temperature while removing ice layers. if you just stick it in a freezer it will just freeze solid. you need to do it gradually and remove the ice regularly

That was in Burton-Upon-Trent (I think that means river upon river). It's an industrial brewery town in the midlands UK. It makes about 1/4 of the beer in the UK. When you get out of the train station the first thing you see are huge vats towering up into the sky. They're grouped together in their 6s and 8s. They are massive. If you imagine a pint being poured into one it would be infinitesimally nothing.

I went their to look at a Citroën Saxo VTS. It was a shit heap (£3.5k sills had gone, no spare wheel, spare wheel tray needed cutting out, not a single receipt for work). Burton was fun though.

This was the most traditional pub I could find's beer board.

Oh

i tried it when i was starting out 20 years ago. you can do it like making applejack but it works best if you do it during early winter and let it happen gradually. try it midwinter and it just won't work

I want to move to Scandinavia so badly. USA is overrun with savages. Help.

pretty good deal. "breweries" here would charge twice as much.

It's good even for where I live.

£3.90 a Pride or a Bass? Drink that all day, what?

Cheers OP

don't go to scandinavia then. sweden is just the same but with grenade-wielding somalis and arabs instead of niggers. rest of the nordic countries on the other hand are still ok.
picking berries is everymans's right so anyone can just go to a forest (billberry underbrush covers most of the country) and pick as much as you can bother to. then legally ferment it into wine as long as you don't distill it
technically you can make as much free berry wine as you can be bothered to pick (billberry, lingonberry (doesn't ferment well), cranberry, cloudberry...) but modern people are too lazy to go outside and waste a day of free time working in a forest

or just plant some currants, gooseberrries, sea buckthorn (doesn't ferment well. too much vitamin c i think), strawberries or raspberries or something. i mostly just make juice of, and ferment, planted berries. red, white, black currant, gooseberries, strawberries, raspberries, some buckthorn or cloudberry mixed in some etc

Finland isnt Scandinavia? Wtf?

no, nordic but not scandivanian and muricans constantly mistake us as scandivanians. scandinavia is named after a mountain range in sweden and norway

Ah, the liquid jew.

finns manage overuse liquid jew even without jews

some move to america

accepted by some native americans as indians from far away. many tribes preferred finns since they were more similar to them than other europeans

get stuck with liquid jew just like indians

fuck
colonized without colonization

What is the ultimate food to have with beer?

gin
otherwise those thin dried salami things

Curry probably.

you guys are that far gone with the pajeet thing? it has been more than a century in the makings but still

Oh I guess im moving to finland. I heard lithuania and estonia are based.

Vindaloo and lager.

You're not even a real human being.

don't do it, if you drink their tap water, you will become a homosexual.

I had my first beer in like over a month the other night. I enjoyed it. I could go for beers right now but I can't afford it. Interferes with my sleeping habits and I don't like how it fucks with my lifting gains. A good draft sounds fucking good tonight though man. Damn it...

I see. I might try it once the jews megalize it

Yeah, what of it? About to drink one.

I only drink RO water, dipshit

confirmed.
not because i am a homosexual, but because i’ve talked to people anonymously from finland, lithuania, and estonia.

Sheeeit

troon juice. beer contains phytoestrogens. all the memes about drinking soi is actually true for beer. it's why beer drinkers get man boobs.

gay rum

i'm gay btw

mccormick

vomit inducing gut rot swill

if using wine yeast, 3 to 10 ratio of sugars to water by weight for 14.5% wine. amount of yeast affects fermentation time but probably 1-3 weeks. the type of yeast affects it heavily. at those ratios baking yeast will lead to half-fermented wine so don't try it. clarification extra 2 unless using clarifying agents. higher proof wine is really slow to ferment with wine yeast and with turbo yeast you can perhaps reach 18% but each % past 14 takes about an extra week.
alcoholic out

muh estrogens

muh estrogens

muh estrogens

shut the FUCK up faggot, i'd love to show you how effeminate beer made me by folding your bitch ass like an old wallet

kek

Why do I feel like mead is a meme and that there was no way for medieval people to collect enough honey to creat it?

western white civilization was fueled by alcohol consumption you faux-history wewuz faggot.
while whites were busty smashing pints and conquering the known world your faggot pajeet weed smoking buddies were busy experimenting with butt sex in the punjab.

mead absolutely isn't a meme. honey just really requires some aging. 3 months minimum. 6 preferred to give mead flavor. the flavor changes a bit after a month and drastically after 3 and more months. good mead is a longer term project. use roughly the same amount of honey as you would sugar but a bit more

straight honey mead was reserved for royalty. most meads were a blend of honey and fruit, but again was a treat considering how many bees need to produce enough honey. it's why fermented grain gained more popularity until distilling was discovered.

No, I know its easy to make now but back then I cant imagine they had enough honey to create mead on a regular basis. Unless im unaware of them farming bees. Even then it wouldn’t be that prevalent.

it wasn't at regular basis. european beer was and that was small beer with very little malts and alcohol content. there are mead recipes from around the world but it isn't a daily drink and it really shouldn't be since it really requires that aging to taste good. people often take a year or two but i think 3-6 months is enough for basic mead

Lmao you only have 240mg worth of bon bons, I just took 250mg in one go. Your edibles are 10-25mg each, mine are 50-100mg each. If you take 200mg and then play no Man's sky in virtual reality, you will have more fun than you ever have. Trust me.

Hello Joe Dak

yes

brewersfriend.com/search/

I think this site is demonic. I just left here 30 days ago and stopped drinking. I pull up pol last night and today and bam right at top. An Alcohol thread. I WILL NOT DRINK WITH YOU WALLABIES TODAY.

I get it, people enjoy having a couple drinks here and there but I just can't do it anymore. I can't drink like normal people. I wish I would've quite 8 years ago.

turmeric-stained fingers typed this

so you're not just an alcoholic but also a schizo with delusions of grandeur who thinks the world cares about you and makes special threads designed to pull you under
congratulations, you are fucked in the head big time

i'll drink to that

he’s probably native american (feather indian)
they drink 1 beer and it hits them as if they drank a third of a handle.

I can't drink like normal people.

Hypnotic program detected

so like Asians?
oh wait, injuns are of Asian descent, it all makes sense

Be gone evil demon!!
lol

be careful, I can curse you in 4 human languages plus yiddish

Hoegaarden and Guiness are unironically good. I like cider, but it's high in sugar, and the abv isn't good to get hammered on. Wine is the superior non-liquor choice, and anyone who tells you otherwise is a Jewish golem with bad taste and fat phytoestrogenic man tits.

Hoegaarden

I'd visit a hoe garden

More accurate would be what happens if you leave hapas on their own continent for like 15k+ years.

Only retarded junkies get addicted to stuff. Save yourself the pain and kill yourself.

sure, but native americans are so retarded that they never figured out fermentation, much less distillation until the colonial era whereas the chinese and japanese have.

whereas the chinese

I read that although the chinese figured out gunpowder hundreds of years before Europe, their iron was so shit quality, they couldn't make it into guns which is why they only used it for fireworks
not sure if true though

Proto-spics had a version of beer and further north there were drinks based off of different berries.

sometimes i wish i was a featherweight so my alcohol budget would be reduced.

What you need to do is quit drinking before it catches up to you (and it will catch up to you)

about a kg of oat malts per lt of beer. add about 1 kg of rye malts per 10l of beer. when boiling the malts, add juniper branches when boiling.u
se a steam juice for boiling unless you have more authentic gear (you won't) for it.
ferment for only a few days. 3 with baking yeast.
let sit and clear in cool 5-10C temperature for 2-3 weeks. drink within a month. requires absolute cleanliness of everything since it goes foul in days otherwise
2002 eu protected traditional product